INCI Nomenclature:
Glycerin & Carica Papaya (Papaya) Fruit Extract
Solubility:
Water Soluble
Suggested Use Levels:
1.0-10.0%
Suggested Applications:
Botanical Extract
pH:
5.0-8.0
Shelf Life:
12 months, properly stored, in sealed container.
Storage:
Protected from direct light and humidity at a temperature of 50°-77°F (10°-25°C)