INCI Nomenclature:
Caprylic/Capric/Myristic/Stearic
Solubility:
Oil Soluble, Can be melted
Suggested Use Levels:
0.1-2.0%, when used with butters we recommend starting at 0.1% and higher if needed
Formulation Guidelines:
Add to the oil phase of your formulation.
Shelf Life:
12 months from the date of manufacture.
Storage:
Protected from direct light and humidity at a temperature of 50°-77°F (10°-25°C)