FSS Milk Hydrolysate SF provides hydrolyzed milk proteins that are essential for enhancing moisture and can also
help to reduce irritation caused by most surfactants...
FSS Milk Hydrolysate PF
Preserved with Leucidal Liquid
Water Soluble
FSS Milk Hydrolysate PF is composed of milk proteins with a molecular weight of approximately 2,000 – 4,000 Da that were hydrolyzed using proteolytic enzymes to give enhanced functional and nutritional properties. There is increasing demand for these lower molecular weight hydrolyzed protein ingredients in cosmetic and personal care products.
FSS Milk Hydrolysate PF provides hydrolyzed milk proteins that are essential for enhancing moisture and can also help to reduce irritation caused by most surfactants. The proteins are isolated by membrane filtration and have excellent solubility and emulsifying properties. FSS Milk Hydrolysate PF is non-toxic and non-irritating. Milk products are also known for their dispersion capabilities and whitening control. The hydrolyzed proteins are stable in lower pHs and can be heated up to 70°C, so they can be added to a variety of skin and hair care products that are designed to deliver intense moisturization.
INCI Nomenclature: Hydrolyzed Milk Protein
Appearance: Pale Amber Liquid
Suggested Use Levels: 1-5%
Suggested Applications: Hair and Skin Conditioning, Hydrating
pH: 5.5-7.0
Storage: Protected from direct light and humidity at a temperature of 50°-77°F (10°-25°C)
Shelf life: 12 months from the date of manufacture.
This product should be added to a formulation at the recommended usage rate.
All products sold are cosmetic grade; External Use Only; Cosmetic & Personal Care Formulations Only.
Our products are for cosmetic and personal care formulations only; External Use Only. We recommend working with a chemist or a formulator if you’re not advanced in formulating.
Statements contained herein have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat and cure, or prevent disease.
