FSS Vegan Rice Curl Complex PF is designed to deliver protection and optimize the integrity of the hair while enhancing curl retention.
FSS Vegan Rice Curl Complex PF
FSS Vegan Rice Curl Complex PF contains a unique blend of rice amino acids, stearoyl CoA-desaturase (SCD-1), tomato bioferment and yeast amino acids. All of which work synergistically to improve and protect the hair. The rice amino acids help condition and hydrate the hair to enhance its integrity and reduce moisture loss.
The tomato bioferment that is added to FSS Vegan Rice Curl Complex PF contains a unique bi-enzyme complex that converts serine in the tomato to cysteine in situ. This can help repair oxidized sulfhydryl groups. Restoring the disulfide bonds in damaged curly hair strengthens it and improves its structure to ultimately improve curl.
The bi-enzyme complex is also useful in styling aids for individuals that either curl their hair with a curling iron or get a perm. Increasing the strength of the hair and repairing the disulfide bonds not only helps repair damage caused by curling irons, but also enhances retention of the newly formed curls. The stronger the disulfide bonds, the more capable the hair is of maintaining its shape. The tomato bioferment can also help strengthen the newly re-aligned disulfide bonds that are created when perming. Another benefit of using tomato derived ingredients is that tomatoes contain lycopene, an antioxidant that can further protect the hair from oxidative stress.
Benefits:
INCI Nomenclature: Water & Lactobacillus/Tomato Fruit Ferment Extract & Oryza Sativa (Rice) Extract & Yeast Amino Acids & Acyl Coenzyme A Desaturase
Appearance: Slightly Hazy to Hazy Liquid
Color: Very Pale Yellow to Yellow
Odor: Characteristic
Solubility: Water Soluble
Suggested Use Levels: 1-10%
Suggested Applications: Leave-in hair applications
pH Stability in Formulation: 4 to 7
Formulating Guidelines: Add to cooling phase. Stable up to 80° Celsius.
Storage: Store in a dry place at temperatures not exceeding 32°C. Based on stability studies, the optimum storage temperature for maximization of shelf life is 23 - 25°C. However, it may be stored at temperatures between 16 and 32°C if such specific temperature control is not available. Do not freeze.
Shelf life: 12 months from date of manufacture.
All products sold are cosmetic grade; External Use Only; Cosmetic & Personal Care Formulations Only.
Our products are for cosmetic and personal care formulations only; External Use Only. We recommend working with a chemist or a formulator if you’re not advanced in formulating.
Statements contained herein have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat and cure, or prevent disease.
