INCI Nomenclature:
Allantoin
Solubility:
Water Soluble
Suggested Use Levels:
*Depending on formulation: 0.5 to 2.0%
Formulating Guidelines:
Incorporate into the aqueous phase or cooling phase of your emulsion.
pH:
4.0-6.0
Shelf Life:
12 months from the date of manufacture, properly stored in sealed container.
Storage:
Protected from direct light and humidity at a temperature of 50°-77°F (10°-25°C)