INCI Nomenclature:
Lactobacillus/Arundinaria gigantea Ferment Filtrate
Color:
Milky White to Light Yellow
Suggested Use Levels:
1.0-10.0%
Suggested Applications:
Skin Care, Hair Care, Cosmetics, Improve slip, Improves Aesthetics
Shelf Life:
12 months from the date of manufacture.
Storage:
Protected from direct light and humidity at a temperature of 50°-77°F (10°-25°C)