INCI Nomenclature:
Rubus Villosus (Blackberry) Seed Oil
Solubility:
Oil Soluble
Suggested Use Levels:
1.0-5.0%
Formulation Guidelines:
Add to the oil phase of your formulation.
Manufacturing Method:
Cold Pressed and Refined
Shelf Life:
12 months from the date of manufacture.
Storage:
Protected from direct light and humidity at a temperature of 50°-77°F (10°-25°C)