INCI Nomenclature:
Water & Saccharum Officinarum (Sugar Cane) Extract & Citrus Limon (Lemon) Fruit Extract & Betaine & Hexylene Glycol & Pyrus Malus (Apple) Fruit Extract & Camellia Sinensis Leaf Extract & Hexapeptide-11
Color:
Colorless
Solubility:
Water Soluble
Suggested Use Levels:
1.00 – 5.00%
Suggested Applications:
Improves Follicle Health, Anti-Oxidant
Formulating Guidelines:
Can be incorporated into the aqueous phase.
pH:
2.6 – 3.6
Odor:
Characteristic
Temperature Stability:
Stable up to 50֯C
Shelf Life:
12 months from date of manufacture.
Storage:
Store in a dry place at temperatures not exceeding 32°C. Based on stability studies, the optimum storage temperature for maximization of shelf life is 23 - 25°C. However, it may be stored at temperatures between 16 and 32°C if such specific temperature control is not available. Do not freeze.