FSS MANUKA HONEY EXTRACT OS

FSS MANUKA HONEY EXTRACT OS

Honey, revered for its remarkable medicinal properties, has held a prominent place in human history across many cultures for thousands of years. Within the Māori culture of New Zealand, manuka honey has been a traditional resource for generations.1 The honey originates from Leptospermum scoparium, which is more commonly known as manuka or tea tree. This hardy plant can be found throughout New Zealand due to its highly adaptive and resilient nature. Traditionally, Māori communities have utilized manuka honey for its potent antibacterial and anti-inflammatory attributes, employing it as a topical treatment for wounds and skin irritations.2 Today, current scientific research continues to inform the use of manuka honey in beauty products, where its natural properties may impart nourishing and revitalizing effects to cosmetic and personal care formulations. 

One of the key factors that sets manuka honey (MH) apart from other honeys is its high levels of methylglyoxal (MGO), a compound responsible for its potent antibacterial activity.3 This may allow MH to be used as a treatment for acne as it can help to reduce bacteria on the skin’s surface. Additionally, MH’s moisture retaining abilities make it an excellent humectant, drawing moisture to the skin and providing hydration. This can contribute to a more supple and radiant complexion while promoting a healthy skin barrier.4 

The antioxidant content of MH may also play a role in its revitalizing benefits. MH contains a wide range of antioxidants, such as flavonoids and phenolic compounds. These antioxidants can help to neutralize free radicals that can be generated by UV radiation, pollution, and other environmental stressors.5 By counteracting these free radicals, MH may aid in preventing oxidative damage to cells, which can lead to premature aging, fine lines, and a dull complexion. 

FSS Manuka Honey Extract OS can be used to capitalize on the benefits associated with manuka honey extract in a variety of cosmetic and personal care applications.

Benefits

• Nourishing

• Revitalizing

• Humectant

References:

1. Derraik, José GB. “New Zealand manuka (Leptospermum scoparium; Myrtaceae): a brief account of its natural history and human perceptions.” New Zealand Garden Journal 11.2 (2008): 4-8.

2. Bil, Geoff, et al. “Between Māori and modern? The case of mānuka honey.” Appreciating Local Knowledge.(Newcastle upon Tyne. Cambridge Scholars Publishing), 2016. 61-76.

3. Hegazi, Nesrine M., Ghada E. Abd Elghani, and Mohamed A. Farag. “The super-food Manuka honey, a comprehensive review of its analysis and authenticity approaches.” Journal of Food Science and

Technology 59.7 (2022): 2527-2534.

4. Patel, Seema, and Simon Cichello. “Manuka honey: an emerging natural food with medicinal use.” Natural products and bioprospecting 3 (2013): 121-128.

5. Handore, Mayur Jagan, and Nirmala V. Shinde. “HONEY IN DERMATOLOGY AND SKIN CARE: A REVIEW.”

FSS10654

FSS10654