Leucidal® SF Max Powder

SKU FSSM15031-2OZ

Save time and money with five times more concentration!

Size 2OZ 8OZ 1KG

$38.00

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Description

Leucidal® SF Max Powder

Consumer preference has continued to drive the personal care industry away from using synthetic preservatives and to focus on using natural products in their formulations. Active Micro Technologies (AMT) has developed a full line of products derived from naturally occurring compounds that provide broad spectrum antimicrobial protection, in addition to their primary skin and hair care benefits. Leucidal® SF Max Powder has proven that less is more.

This powdered version of Leucidal® SF Max is a more effective, more concentrated version. With five times the potency of the original, it allows for formulators to save time while simultaneously delivering efficacy with an increased degree of confidence.

In a 24-hour skin moisturization study, Leucidal® SF Max Powder showed high moisturizing capabilities at concentrations of 0.5% and 1.0%.

Benefits:

Free Flowing Powder
Moisturizing and Conditioning Benefits
Natural Antimicrobial

Our products are for cosmetic and personal care formulations only; External Use Only. We recommend working with a chemist or a formulator if you’re not advanced in formulating.

Statements contained herein have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat and cure, or prevent disease.

Specifications

INCI Nomenclature:

Lactobacillus Ferment

Color:

White to Pale Yellow

Solubility:

Water Soluble

Suggested Use Levels:

0.5 – 1.00%

Suggested Applications:

Leucidal® SF Max Powder is suitable for O/W emulsions, W/O emulsions, and aqueous systems. Lotions, Creams, Moisturizers, Conditioners.

Formulating Guidelines:

Incorporate Leucidal® SF Max Powder into the water phase.

pH:

3 – 7

Odor:

Characteristic

Shelf Life:

12 months from the date of manufacture.

Storage:

Store in a dry place at temperatures not exceeding 32°C. Based on stability studies, the optimum storage temperature for maximization of shelf life is 23 - 25°C. However, it may be stored at temperatures between 16 and 32°C if such specific temperature control is not available. Do not freeze.