SuperBlend SP is an ingredient used in conjunction with SuperGels to improve the high temperature stability of oily gels. SuperBlend SP does not affect the clarity of your oily gel, it just provides additional structure to make it more robust and less prone to oil leaching out at temperatures above 50˚C. Made from a blend of two sucrose esters, Superblend SP is safe, mild and suitable for natural formulations.
If you’d like the formulating book on Creating Oily Gels, SwiftCraftyMonkey has the following book for sale directly on their website:
Our products are for cosmetic and personal care formulations only; External Use Only. We recommend working with a chemist or a formulator if you’re not advanced in formulating.
Statements contained herein have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat and cure, or prevent disease.
Specifications
INCI Nomenclature:
Sucrose Stearate, Sucrose Palmitate
Suggested Use Levels:
0.5-2.0%
Shelf Life:
12 months, properly stored, in sealed container.
Storage:
Protected from direct light and humidity at a temperature of 50°-77°F (10°-25°C)