FSS Eggplant Extract PF
Preserved with Leucidal Liquid
Solanum Melongena (Eggplant) Fruit Extract is an extract of the fruit of the eggplant, Solanummelongena.
Eggplant has anti-flammatory properties and works to detoxify the body Eggplant features a host of vitamins, minerals and contains phytonutrients with antioxidant activity. Eggplant is rich in potassium, manganese, copper, Vitamin B1, B3, B6, folate and magnesium. Eggplant is commonly used in skin care applications for its skin conditioning benefits it provides.
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INCI Nomenclature: |
Water & Solanum Melongena (Eggplant) Fruit Extract |
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Suggested Use Levels: |
1.0-10.0% |
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Application: |
Skin Care, Hair Care, Cosmetics,
Skin Conditioning |
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Appearance: |
Yellow to Medium Amber |
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pH (Direct): |
3.5-5.5 |
Storage: Protected from direct light and humidity at a temperature of 50°-77°F (10°-25°C)
Shelf life: 12 months, properly stored, in sealed container.
This product should be added to a formulation at the recommended usage rate.
